Please join us for Dessert Night, every Tuesday and Thursday night at the Chef's Table, featuring desserts made in house by the SCU pastry team. Menu for Tuesday, May 7th: Pineapple Upside Down Cheesecake Bar Mocha Swiss Roll with Cocoa Nib Tuile BYO Sundae Menu for Thursday, May 9th: Black Forest Cake Lemon Rush Square […]
Please join us for a Crepe Station Pop-Up, featuring your choice of Chocolate Strawberry or Cookie Crunch Crepe for $12.99.
Treat your mom to a special Mother's Day Brunch at Adobe Lodge from 10:00 a.m. - 1:00 p.m. The menu items are subject to change: Main Buffet: seasonal salads, smoked salmon & mini bagels, seafood bar, fire-roasted Spring vegetable medley, au gratin potatoes, portobello mushroom ravioli, applewood smoked bacon, chicken apple sausage Omelet Station: make […]