Café
Stay Fresh
Meal Timing for Motion
Fueling with the right foods at the right times can help power your workout and support recovery.
Quinoa and Kale Stuffed Sweet Potato with Sesame Tahini Drizzle
This stuffed sweet potato is packed with fiber, protein, and healthy fats to support lasting energy and metabolic health.
Sizzle Without the Steak: Grilled Plants that Wow
Fire up the grill this summer and transform fresh fruits and vegetables into smoky, satisfying alternatives to classic barbecue favorites.
Fresh Bytes
Weekly Schedule
- Open Mon-Fri, 7:30 am - 5:00 pm
- Smoothie Bar Mon-Fri, 7:30 am - 5:00 pm
- Lunch Tapas Menu Mon-Fri, 10:30 am - 2:30 pm
- Boba Mon-Fri, 10:30 am - 5:00 pm
- Coffee Bar Mon-Fri, 7:30 am - 5:00 pm
Fresh Bytes Cafe is located in Sobrato Center for Discovery & Innovation, building 402 at 500 El Camino Real, and is convenient for students and faculty. Enjoy a tapas-style menu - stop by to grab lunch, a cup of coffee, and fresh-baked good!
FOOD ALLERGIES
Serving Students with Food Allergies and Celiac Disease
The dining services team is well-trained in food allergy awareness and offer a number of options for students with food allergies and celiac disease. This includes communication about and modification to existing menu items, special preparation of menu items, and access to special products as agreed upon with students.
Daily menus for each café can be accessed at scudining.cafebonappetit.com. Menu items that are appropriate options for most students with celiac disease are labeled as “made without gluten-containing ingredients” and can be filtered to streamline searching using the dietary preferences filter. Top-9 allergens are included in menu names and/or descriptions whenever possible and ingredient questions can be answered by our trained managers/chefs on-site. For individuals needing additional assistance our team works directly with students to craft personalized meals meeting their dietary needs. For more on eating with a food allergy in our café, visit this page and view the guide on food allergies and celiac disease at Santa Clara University below.
contacts
For questions about these services or to request food allergy accommodations, students should contact:
Hailey Watson, Resident District Manager
hailey.watson@cafebonappetit.com
408-221-8173 mobile, 408-554-4059 office
Office of Accessible Education
oae@scu.edu
408-554-4109
Regional Wellness Manager
Carly Ogata, MS, RDN
carly.ogata@cafebonappetit.com
Book an Appointment with the Dietitian, Carly Ogata
Book an appointment with registered dietitian and Regional Wellness Manager, Carly Ogata, MS, RDN.
- Discuss your individual dietary needs and the resources available
- Prepare a plan for dining safely in the café and request accommodations if needed
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Tell Us What You Think
Common Questions
- I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
- Can you tell me how many calories are in the foods in my café?
- How will you handle my concerns about a food allergy?